🍽️ Travian Cooking Challenge!

Hello everybody, this is the Peace & Alliance cake. It’s gluten free, lactose free, making it suitable for every alimentary disease... and its nice flavour brings together every tribe.

ingredients:

200g gluten-free flour

160g brown sugar

50g dark cocoa powder

8g baking powder

250ml almond milk

100g dried coconut flakes

30g crumbled almonds

30g grated dark chocolate

1 apple

Cut the apple in small pieces and mix it with the crumbled almonds, the dark chocolate, and one spoon of dried coconut.

In a big bowl mix flour, sugar, cocoa powder, almond milk and baking powder adding more milk if the dough is not liquid enough.

Then add the fruit mix you prepared before and mix everything well.

Prepare a baking tin and put dried coconut at the bottom. Pour the dough in the tin and spread it. Add more dried coconut at the top and leave the Travian “T” using a plastic stencil.

Bake it in the oven at 180 degrees and ENJOY!!

(for allergies, or personal taste, you can use different types of milk, different kind of fruits or even avoid using nuts).

Hello everybody and have a happy new year!!!

I hope that you will enjoy my Blueberry Cupcakes and that you will give them a try.

First of all, the ingredients you will need are the following:

1/2 cup of butter (preferably on room temp)

1 1/4 cups of sugar

2 eggs (room temp also)

1/2 cup milk

2 cups all purpose flour

1 tablespoon baking powder

1/2 tbs salt

i also added some vanilla extract for extra flavour

and of course a handful of blueberries

Preheat the oven at 175 C.

First whisk the butter and sugar and then add the eggs until smooth and "bubbly".

Then add the milk, whisk some more and add the flour with the baking powder, the vanilla extract and the salt.

Whisk cautiously so it remains fluffy.

Then cut some blueberries and add them in the bowl. Stir the mixture.

Pour the mix on the small muffin cups, approximately 2/3.

Let in the oven for 20 minutes.

For decoration, i kept some cut blueberries and added them on top.

Feel free to add some lemon glaze on top.

Simply mix 2 cups of powdered sugar with 2 tablespoons of lemon juice in a cup. Check for the consistency you prefer and add more tbs water.

Then with a teaspoon add the glaze on top of the cupcakes and wait for the frosting to get solid.

Enjoy!!!

Thank you very much and i hope that you try them one day!

Preparation time : 10 minutes

Bake time :40 minutes

Portions: ~ 20

Travian sponge cake recipe

6 egg
6 tablespoon of floor
5 tablespoon of sugar
5 tablespoon of cocoa powder
1 tablespoon of vanilla sugar
half pack of baking powder

1 tablespoon of lemon juice
a pinch of salt
100 g dark chocolate cake frosting
3 tablespoon of oil

Instructions:

Seperate the egg yolk and the egg white. Pour the white into a mixing bowl. Add salt and lemon juice to it and beat it with a whisk. When its getting white and frothy add sugar little by little and continue beating until sugar dissolves. Next add the egg yolk, beat it a little and then add in the flour and the baking powder.

Place quater of the mixture into another bowl, add cocoa powder into the mass and mix it.

Pour it into a rectangle shaped baking tin that is lined with parchment paper.

Preheat oven to 180 C degrees and bake the cake for 20 minutes.

Let it cool then we cut out the letters from the sponge cake and this will be the inner part of the cake.

Now pour most of the origininal mixture into a parchment paper lined baking tin, just like before. Then put the letters onto it. Cover the letters with the rest of the mixture and place it into the oven that is heated to 180 degrees and bake the cake for 20 minutes.

  
Make the dark chocolate cake coating above water vapour. Pour it onto the sponge cake.

And this is what it looks like inside:

XD wish i knew this before. hope have a new challenge like that